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Sparkling Cranberry Punch
A refreshing and fizzy punch made with cranberry juice, orange juice, and sparkling water, perfect for gatherings.
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Prep Time
10
minutes
mins
Total Time
40
minutes
mins
Course
Beverage
Cuisine
American
Servings
6
Calories
150
kcal
Ingredients
4
cups
cranberry juice
2
cups
sparkling water or lemon-lime soda
1
cup
orange juice
0.5
cup
fresh lime juice
0.25
cup
simple syrup
1
cup
fresh cranberries
2
oranges
thinly sliced
1
bunch
fresh mint leaves
as needed
cubes
ice
Instructions
In a large punch bowl, combine the cranberry juice, orange juice, and fresh lime juice. Stir well to combine.
Slowly pour in the sparkling water or lemon-lime soda to add fizziness to the mixture. Gently stir to combine without losing too much carbonation.
Taste the mixture and adjust sweetness if needed by adding simple syrup gradually, stirring to combine until the desired sweetness is reached.
Add the fresh cranberries and sliced oranges into the punch bowl for garnish and additional flavor infusion.
Chill the punch in the refrigerator for at least 30 minutes before serving to let the flavors meld together.
When ready to serve, fill glasses with ice cubes and pour the sparkling cranberry punch over the ice.
Garnish each glass with a sprig of fresh mint and a few more cranberries or a slice of orange if desired.
Notes
Adjust sweetness with simple syrup to taste.
Keyword
cranberry, holiday drink, punch, sparkling