Indulge in the deliciousness of homemade Berrylicious Blueberry Muffins! These easy-to-make muffins blend whole wheat and almond flours with fresh blueberries for a treat that's both wholesome and tasty. Perfect for breakfast or a snack, they're sweetened with honey and flavored with a hint of lemon. Click through to discover the full recipe and enjoy these delightful muffins fresh from your oven!
1 cup whole wheat flour
1 cup almond flour
1/3 cup honey or maple syrup
1/2 cup unsweetened applesauce
1/4 cup almond milk (or any milk of choice)
2 large eggs
1 teaspoon vanilla extract
1 tablespoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup fresh blueberries (or frozen, if it’s out of season)
Zest of 1 lemon (optional for added flavor)