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- 1 lb frozen pierogies (potato and cheese variety) - 12 oz kielbasa, sliced - 1 medium onion, finely chopped

- Crockpot Pierogi Casserole with Kielbasa

Discover the heartwarming flavors of Crockpot Pierogi Casserole with Kielbasa Delight! This easy and delicious recipe combines creamy pierogies, savory kielbasa, and tangy sauerkraut for a comforting dish that cooks itself. Perfect for busy nights or family dinners, it's sure to be a hit with everyone. Click through now to explore the full recipe and enjoy a simple yet satisfying meal that warms the soul!
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Ingredients
  

1 lb frozen pierogies (potato and cheese variety)

12 oz kielbasa, sliced into half-moons

1 medium onion, finely chopped

2 cups sauerkraut, drained and rinsed

1 cup shredded cheddar cheese

1 cup sour cream

2 cups chicken broth

1 teaspoon garlic powder

1 teaspoon paprika

Salt and pepper to taste

Fresh parsley for garnish (optional)

Instructions
 

In the crockpot, layer half of the frozen pierogies evenly across the bottom.

    Top with half of the sliced kielbasa, half of the chopped onion, and half of the sauerkraut.

      Sprinkle half of the shredded cheddar cheese on top.

        Repeat the layering process with the remaining pierogies, kielbasa, onion, sauerkraut, and cheddar cheese.

          In a separate bowl, combine the chicken broth, sour cream, garlic powder, paprika, salt, and pepper. Mix well until smooth.

            Pour the broth mixture over the layered ingredients in the crockpot, ensuring everything is covered.

              Cover and cook on low for 4-6 hours or on high for 2-3 hours until the pierogies are heated through, and the casserole is bubbly.

                Once cooked, give it a gentle stir to combine the layers slightly before serving.

                  Prep Time: 15 minutes | Total Time: 4-6 hours (depending on cooking setting) | Servings: 6-8

                    - Presentation Tips: Garnish each serving with fresh parsley for a pop of color, and serve with a dollop of sour cream on the side for extra richness. Enjoy!