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To make Cherry Almond Overnight Oats, you will need simple, fresh ingredients. Here’s what you need to gather: - 1 cup rolled oats - 2 cups almond milk (or any preferred milk) - 1 cup pitted cherries, chopped - 1/4 cup sliced almonds - 2 tablespoons chia seeds - 2 tablespoons honey or maple syrup (optional) - 1/2 teaspoon vanilla extract - Pinch of salt These ingredients make a tasty and nutritious dish. The oats give you energy, while the cherries add sweetness and flavor. Almond milk keeps it creamy, and sliced almonds add a nice crunch. Chia seeds are full of fiber and help thicken the oats. If you want a little sweetness, honey or maple syrup works great! You can find the full recipe above to guide you through the process. Enjoy making this delightful breakfast! Making Cherry Almond Overnight Oats is simple and fun. Here are the steps to get you started. - Step 1: Combine oats, chia seeds, and salt. In a medium bowl, mix 1 cup of rolled oats, 2 tablespoons of chia seeds, and a pinch of salt. Stir them well until everything is mixed. - Step 2: Add almond milk and vanilla extract. Pour in 2 cups of almond milk and 1/2 teaspoon of vanilla extract. If you want it sweeter, you can add 2 tablespoons of honey or maple syrup now. Mix everything until the oats are coated. - Step 3: Fold in cherries and almonds. Gently add 1 cup of chopped cherries and 1/4 cup of sliced almonds. Be careful and fold them in so you don't smash the cherries. - Step 4: Divide into containers and refrigerate. Pour the mixture into two jars or containers. Leave some space at the top for the oats to expand. - Step 5: Seal the containers tightly and refrigerate. You want to let them sit overnight or for at least 4 hours. This helps the oats and chia seeds soak up the liquid. - Step 6: Stir and adjust consistency before serving. In the morning, take the oats out of the fridge. Give them a good stir. If they seem too thick, add a splash of almond milk to make them creamy. These steps will guide you to a delicious breakfast. For the full recipe, check out the Cherry Almond Overnight Oats recipe. Enjoy this tasty dish! - Adjusting sweetness levels. You can make these oats your own by changing the sweetness. Start with two tablespoons of honey or maple syrup. If you like it sweeter, add more. Taste as you go to find what you enjoy. - Recommended soaking time. Let your oats soak overnight for the best results. This time allows the oats and chia seeds to absorb the liquid. If you’re short on time, soak them for at least four hours. The longer, the better! - Choosing the right milk options. I love almond milk for this recipe, but feel free to use what you like. Dairy milk, coconut milk, or oat milk all work well. Each adds a unique flavor. Experiment to find your favorite! For the full recipe, check out the Cherry Almond Overnight Oats section above. {{image_2}} You can make cherry almond overnight oats even more fun by adding other fruits. Try bananas or blueberries for a fresh twist. Both fruits bring natural sweetness and different tastes. You can also mix in different nuts or seeds. Walnuts or pumpkin seeds add crunch and healthy fats. This way, your oats can match your mood and taste. Using flavored almond milk can change the vibe too. Vanilla or chocolate almond milk adds a unique taste to your oats. You could also swap in nut butter like almond or peanut. This adds creaminess and rich flavor. Mixing it up keeps breakfast exciting. You’ll never get bored with your oats! The Full Recipe gives you a great base to start from. Enjoy creating your own perfect bowl! To keep your cherry almond overnight oats fresh, store them in airtight containers. Glass jars work great for this. Make sure the lids fit well to avoid spills. You can keep these oats in the fridge for up to four days. This makes them perfect for meal prep. Just grab a jar each morning for a quick breakfast. If you want to store them longer, freezing is an option. You can freeze them for up to three months. Just remember to leave some space in the jar for expansion. Thaw them in the fridge overnight before eating. For the best taste, enjoy them fresh, but these storage tips will help you enjoy them longer. Check out the Full Recipe for more details on making these delicious oats! - Can I make these oats in advance? Yes, these oats are perfect for meal prep. You can make them the night before. They stay fresh in the fridge for up to five days. - What are the health benefits of overnight oats? Overnight oats are full of fiber and nutrients. They help keep you full and support digestion. The cherries add antioxidants, while almonds provide healthy fats. - How can I make this recipe vegan? To make this dish vegan, simply use maple syrup instead of honey. Ensure your almond milk is unsweetened and plant-based. - What can I substitute for chia seeds? If you don't have chia seeds, you can use ground flaxseed or hemp seeds. Both options add similar texture and nutrition. You have learned how to make Cherry Almond Overnight Oats. This simple recipe uses easy ingredients, like rolled oats and almond milk. With just a few steps, you can create a tasty and healthy meal. You can also customize it to fit your taste. Remember to store them properly to enjoy later. Now, you can enjoy meeting your breakfast needs with a delicious twist. Try adding your favorite fruits or nuts to make this dish your own!

Cherry Almond Overnight Oats

Start your day right with Cherry Almond Overnight Oats! This easy and delicious recipe combines creamy almond milk, fresh cherries, and crunchy almonds for a nutritious breakfast that you can prepare in just 10 minutes. Perfect for meal prep, these overnight oats are filled with flavor and energy to keep you going. Click through to discover how to make your mornings easier and more enjoyable with this delightful recipe!
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Ingredients
  

1 cup rolled oats

2 cups almond milk (or any preferred milk)

1 cup pitted cherries, chopped

1/4 cup sliced almonds

2 tablespoons chia seeds

2 tablespoons honey or maple syrup (optional)

1/2 teaspoon vanilla extract

Pinch of salt

Instructions
 

In a medium-sized mixing bowl, combine the rolled oats, chia seeds, and a pinch of salt. Stir to combine.

    Pour in the almond milk and vanilla extract. If you'd like it sweeter, add the honey or maple syrup at this stage. Mix well to ensure the oats are fully coated.

      Gently fold in the chopped cherries and sliced almonds, reserving a few for topping if desired.

        Divide the mixture into two jars or containers with lids. Make sure to leave some space at the top for expansion.

          Seal the containers tightly and refrigerate overnight (or for at least 4 hours) to allow the oats and chia seeds to absorb the liquid and soften.

            In the morning, give the oats a good stir. If the mixture is too thick, add a splash of almond milk to reach your desired consistency.

              Top with the reserved cherries and almonds, and feel free to drizzle extra honey or syrup if you like it sweeter.

                Prep Time: 10 minutes | Total Time: 8 hours (includes overnight soaking) | Servings: 2

                  - Presentation Tips: Serve in decorative jars and place on a wooden cutting board for a rustic touch. Add a sprig of mint for a pop of color and freshness!